Aloo Jeera Ki Sabji आलू जीरा की सब्जी

Ingredients:

उबले आलू – Boiled Potato - 4

सरसों का तेल - Mustard Oil – 2 Tea Spoon

जीरा पावडर – Cumin Seeds Powder – 1/2  Tea Spoon

धनिया पावडर – Coriander Powder  - 3/ 4 Tea Spoon

अमचूर – Amchoor Powder – 1/ 4 Tea Spoon

कश्मीरी लाल मिर्च पावडर – Kashmiri Red Chilli Powder – 1 /2 Tea Spoon

हींग – Asafetida – 1 pinch

जीरा – Cumin Seeds –  1 Tea Spoon

हरी मिर्च – Green Chilli - 2

हल्दी – Turmeric Powder – 1/ 2 Tea Spoon

नमक – Salt – 1 /2 Tea Spoon

हरी धनिया – Coriander leaves  - Small Bunch

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Aloo Broccoli with Besan आलू ब्रॉकली बेसन वाली

Ingredients:

ब्रॉकली – Broccoli  - 1 /2

आलू – Potato – 1

तेल  - Cooking Oil – 1 Tea Spoon

लहसुन - Garlic – 3-4 Cloves

अदरक - Ginger – 1/2  Inch

हींग – Asafetida – 1 pinch

जीरा – Cumin Seed – 1/2 Spoon

हल्दी -Turmeric Powder – 1 /4 Tea Spoon

नमक – Salt – 1 Tea Spoon

शक्कर – Sugar – 1/ 2 Tea Spoon

भुना बेसन – Roasted Gram Flour – 1 1 /2 Tea Spoon

लाल मिर्च के दाने - Red Chilli Flakes – 1 /4 Tea Spoon

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Gobhi Aloo Mutter Ka Vegetarian Keema गोभी आलू मटर का शाकाहारी कीमा

Ingredients:

Part 1:

गोभी – Cauliflower -   1

आलू – Potato – 2

घी – Ghee – 1 spoon

तेज पत्ता – Bay Leaves – 1

हींग – Asafetida – 1 pinch

हल्दी -Turmeric Powder – 1 /4 Tea Spoon

नमक – Salt – 1/2 Tea Spoon

Part 2:

तेल  - Cooking Oil – 2 Spoon

जीरा – Cumin Seeds - 1 Tea Spoon

हरी मिर्च - Green Chilli – 1

अदरक – Ginger – 1/2 Inch

हल्दी -Turmeric Powder – 1 /2 Tea Spoon

प्याज – Onion – 2

लहसुन – Garlic – 12 cloves +  अदरक – Ginger – 1 /2 Inch  (पेस्ट)

दही – Yogurt – 2 Spoon

टमाटर - Tomato –2

धनिया पावडर – Coriander Powder – 1  Tea Spoon

गरम मसाला - Garam Masala – 1 / 4 Tea Spoon

हरी मटर - Green Peas – 1 cup

नमक – Salt – 1/2 Tea Spoon

वी ८ – V8 Juice – 1 /4 cup (Optional)

शक्कर – Sugar – 1/ 2 Spoon

हरी धनिया - Coriander leaves - 1 bunch

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Aloo Chole Chaat आलू छोले चाट

Ingredients:

Garbanzo Beans – Kabuli Chana- Chola

Potato – Aloo- Boiled

Olive Oil

Onion- Pyaaz- 1 - Chopped Finely

Green Chilli- Hari Mirch- chopped Finely

Coriander – Hari Dhaniya- Chopped

Tamarind Sauce – Imli Chutney

Yogurt- Dahi

Sugar

Salt

Red Chilli Powder

Cumin Seed- Jeera- Roasted and Curshed

Chaat Masala

Wall Nut - Akhrot

Credits:

Thanks To

-Chef Sameer Lal of  Udantashtari Fame

-Sadhna Lal

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Aloo Beans with Sesame Seeds आलू बीनस विथ सेसमि सीडस

Ingredients:

Green Beans

Potato – Aloo- Boiled

Oil

Green Chilli- Hari Mirch- chopped Finely

Coriander – Hari Dhaniya- Chopped

Ginger

Garlic

Sugar

Salt

Red Chilli Flakes (or Cajun Seasoning)

Venegar (or Lemon juice)

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Baked Chicken potato भुना चिकन आलूवाला

Ingredients:

4 Chicken Thigh with skin on and bone in

1 Onion (Pyaaz) Large Size

4 Garlic Clove without pealing (lahsun ki 4 kaliyan bina chile)

8 Baby Potato (8 Chote Aaloo) Cut in half

1/2 Lemon (1/2 Niboo)

Fresh Black pepper powder (Kali Mirch ka taza powder)

For Marinade:

1 tea spoon Red Chilli powder (Lal Mirch Powder)

1 Tea Spoon Salt (Namak)

1 Tea Spoon Tandoori Masala (Optional)

1/2 Lemon Juice

2 Tea Spoon Garlic Paste (Lahsun ka paste)

1/2 spoon Oil

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Langar Wale Aloo लंगर वाले आलू

Ingredients:

Potato Boiled - 4 आलू – उबले हुए

Oil – 3 Tea Spoon

Jeera -1/2 Tea Spoon

Hing – 1 Pinch

Haldi Powder – 1/4 Tea Spoon

Lal Mirch Powder – 1/2 Tea Spoon

Dhaniya Powder – 1  1/2  Tea Spoon

Salt – 1 Tea Spoon

Amchoor – 1 /4 Tea Spoon

Garam Masala – ½ Tea Spoon

Hari Dhaniya- Coriander

Paste:

Tomato- 2 Medium

Adrak – 1/2  Inch

Green Chilli -2

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Poha Mutter Aloo Wala पोहा मटर आलू वाला

Ingredients:

Poha – Wash in Running water and let water dry in Chalni

Aloo -Small Pieces - आलू -छोटे टुकड़े

Green Peas- Mutter

Onion- cut in small pieces

Oil – 2 Tea Spoon

Rai- Kali Sarson -1 Tea Spoon

Meethi Neem- Curry Patta

Neebu Ras- Juice- 1 Lemon

Salt – 1 Tea Spoon

Haldi Powder – 1 Tea Spoon

Hari Mirch – 1small pieces

Sugar – 1 /4 Tea Spoon

Dhaniya Patti – for Garnish

Coconut powder- 1 /2 Tea Spoon

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