Mango Papaya Smoothie आम पपीते की स्मूदी

 

Ingredient:

Papaya – 1/2

Mango - 1

Coconut Milk – 1 Cup

Honey – 1 Tea Spoon

Almond Flakes – 1 Spoon

Credits:

Thanks To

-Chef Sameer Lal of Udantashtari Fame

-Sadhna Lal

For Subscribe me Video:

Aaryav Srivastava

https://www.youtube.com/channel/UCuz0t0TnSH3JhNtpIWcPHyQ

Our FB page:                                                      

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Papaya Banana Smoothie पपीता केले की स्मूदी

 

Ingredient:

Papaya – 1/2

Banana- 1

Coconut Milk – 1 Cup

Chia Seeds – 1 Spoon

Credits:

Thanks To

-Chef Sameer Lal of Udantashtari Fame

-Sadhna Lal

For Subscribe me Video:

Aaryav Srivastava

https://www.youtube.com/channel/UCuz0t0TnSH3JhNtpIWcPHyQ

Our FB page:                                                      

https://www.facebook.com/ufoskitchen

Subscribe to our recipe by email:

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Dilli wale Chole Bhature दिल्ली वाले छोले भटूरे

 

Ingredient:

Bhature:

All Purpose Flour (Maida) – 4 Cup

Salt – 1 Teaspoon

Sugar – 2 Teaspoon

Baking Soda – 1/2 Teaspoon

Oil – 2 Teaspoon + 2 Cups To Fry

Chole:

Chickpeas (Chole) – 2 Cup

Cinnamon Stick – 2

Black Cardamom – 3

Clove – 4

Black Pepper – 5

Bay Leaves – 2

Baking Soda – 1/2 Teaspoon

Salt – 1 Teaspoon

Oil – 1 Teaspoon

Tea Bags – 3

Tadka:

Mustard Oil – 2 Teaspoon

Cumin Seed – 1 Teaspoon

Onion- 2

Salt – 1 Teaspoon

Tomato – 1

Garam Masala – 1 Teaspoon

Cumin Powder – 1 Teaspoon

Coriander Powder – 1 Teaspoon

Red Chili Powder – 1/2 Teaspoon

Turmeric – 1/2 Teaspoon

Fenugreek Leaves – 1 Teaspoon

Mango Powder – 1 Teaspoon

Green Chili – 1

Ginger – 1/2 Inch

Coriander Leaves – 1 Bunch

 

Credits

Thanks To

-Chef Sameer Lal of Udantashtari Fame

-Sadhna Lal

For Subscribe me Video:

Aaryav Srivastava

https://www.youtube.com/channel/UCuz0t0TnSH3JhNtpIWcPHyQ

Our FB page:

https://www.facebook.com/ufoskitchen

Subscribe to our recipe by email:

http://www.ufoskitchen.com/

Please subscribe to get regular update:
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Stylish Cold Coffee कोल्ड कॉफी

 

Ingredient:

Instant Coffee – 2 Teaspoon

Sugar- 2 Teaspoon

Milk – 1 Cup

Ice – 3- 4 Cubes

Thanks To

-Chef Sameer Lal of Udantashtari Fame

-Sadhna Lal

For Subscribe me Video:

Aaryav Srivastava

https://www.youtube.com/channel/UCuz0t0TnSH3JhNtpIWcPHyQ

Our FB page:                                                      

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Subscribe to our recipe by email:

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Sukhi Udad Daal सूखी उड़द दाल

 

Ingredients:

Black gram without skin (Urad) Lentil – 1 1/2 cup

Salt – 1 Tea Spoon

Black Cardamom (Badi Ilayachi) – 2

Clove – 4- 5

Cinnamon Stick – 1/2 Inch

Oil – 1/2 Tea Spoon

 

For Tadka:

Ghee – 1 Spoon

Asafetida – 1 pinch

Cumin Seeds – 1/2 Tea Spoon

Coriander seeds crushed – 1/2 Tea Spoon

Dry Red Chili – 2 -3

Onion – 1

Ginger – 1/2 Inch

Lime Juice – 1/2 Tea Spoon

Green Coriander – small bunch

Credits

Thanks To

-Chef Sameer Lal of Udantashtari Fame

-Sadhna Lal

For Subscribe me Video:

Aaryav Srivastava

https://www.youtube.com/channel/UCuz0t0TnSH3JhNtpIWcPHyQ

Our FB page:

https://www.facebook.com/ufoskitchen

Subscribe to our recipe by email:

http://www.ufoskitchen.com/ 

Please subscribe to get regular update:

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Dry Chicken Kalimirch (Black Pepper) भुना चिकन कालीमिर्च

 

Ingredient:

Chicken – 1.25 Kg

Mustard Oil – 4 Tea Spoon

Bay Leave – 1

Black Cardamom – 1

Green Cardamom – 2

Clove –2

Cinnamon Stick – ½ inch

Ginger Garlic Paste – 1 1/2 Tea Spoon

Salt – 1 Tea Spoon

Coriander Seeds – 1 1/2 Tea Spoon

Fennel Seeds – 1 Tea Spoon

Cumin Seeds – 1 Tea Spoon

Tomato- 2

Black Pepper – 2 Tea Spoon

Kasoori Methi – 1 Tea Spoon

Garam Masala (Optional) – 1 /2 Tea Spoon

Green Coriander leaves – small bunch

Thanks To

-Chef Sameer Lal of Udantashtari Fame

-Sadhna Lal

For Subscribe me Video:

Aaryav Srivastava

 

https://www.youtube.com/channel/UCuz0t0TnSH3JhNtpIWcPHyQ

 

Our FB page:                                                      

https://www.facebook.com/ufoskitchen

Subscribe to our recipe by email:

http://www.ufoskitchen.com/

Kashmiri Kalakand कश्मीरी कलाकंद

 

Ingredient:

Ghee – 1 Tea Spoon

Milk – 1 Cup

Cheese (Paneer) – 350 grams

Milk Powder – 1 Cup

Jaggery (Gud) – 1 Cup

Cardamom  Powder – 1 /4 Tea Spoon

Thanks To

-Chef Sameer Lal of Udantashtari Fame

-Sadhna Lal

For Subscribe me Video:

Aaryav Srivastava

https://www.youtube.com/channel/UCuz0t0TnSH3JhNtpIWcPHyQ

Our FB page:

https://www.facebook.com/ufoskitchen

Subscribe to our recipe by email:

http://www.ufoskitchen.com/

Please subscribe to get regular update:
https://www.youtube.com/c/UFOSKitchens?sub_confirmation=1