Ingredients:
Wheat Flour – Gehu
ka Aata – 2 Cup
Besan – Gram Flour
– 1 Cup
Hing – 1 Chutki
Ajwain – ¼ Tea
Spoon
Namak – Salt – To
Taste – ½ Tea Spoon
Kasoori Maithi –
1/ 2 Tea Spoon
Lehsun- Garlic – Pisa
2 Clove
Oil – 1 Tea Spoon
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