1/4 Broccoli
2 Gajar (carrot)
1 zucchini
4 Mushroom
1 Pyaz (Onion)
2 Lahsoon ki Kali J
(Garlic Clove)
¼ Inch Adrak (Ginger)
1/2 Tea Spoon Soya Sauce
1/2 Tea Spoon Vinegar
(Or Niboo ka Ras)
1 Hari Mirch
1/2 Tea Spoon Jeera
1 Tea Spoon Cooking Oil
1Tea Spoon Corn Starch
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