Ingredients:
Oil – 1 Tea Spoon
Hing – 1 Chutki
Jeera – 1 / 2 Tea Spoon
Lal Mirch Sukhi – 1
Ginger Garlic Paste - 1 tea Spoon
Haldi – 1 / 2 Tea Spoon
Potato (Boiled) –
3
Red Chilli – 1 /2
Tea Spoon
Salt – 1 Tea Spoon
Sugar – 1 / 4 Tea
Spoon
Anaar Dana – 1 /2
Tea Spoon
Hari Dhaniya –
Barik Kati – Small Quantity
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