Ingredients:
Kale – 250 gms
Paneer – Indian Cheese (all
Indian Grocery shop sell it)- 150 gms
Garlic- Lehsoon – 5 pieces
Onion – Pyaz - 1
Jeera – Cumin Seeds – 1 Tea
Spoon
Hing Powder – Asafoetida – 1
pinch
Namak -Salt – ½ Tea Spoon
Sugar – ½ Tea Spoon
Garam Masala – ¼ Tea Spoon
Red Chilli - Lal Mirch- 1
V8 or Tomato Puree – 2 Tea
Spoon
Oil – 2 Tea Spoon
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