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Showing posts with label ndian cooking. Show all posts
Showing posts with label ndian cooking. Show all posts

Thursday, November 5, 2015

Express Bengan Ka Bharta एक्सप्रेस बैंगन का भरता



Ingredients:

-Pressure Cooked
Bharte wala Bengan – 1

Mustered Oil – 1 Tea Spoon
Namak- Salt-1 Tea Spoon
Dhaniya Patti– 1 cup
Hari Mirch – 1
Garlic –Lehsoon- 2 clove

Lemon Juice – 2 Tea Spoon





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