Ingredient:
Rice – 1 Cup
Water – 2 Cup
Oil – 1 Table Spoon
Asafetida – 1 Pinch
Bay Leaf – 2
Cinnamon Stick – 2 Small
Clove – 2
Black Cardamom – 1
Cumin Seed – 1/2 Tea Spoon
Turmeric Powder - 1/4 Tea Spoon
Green Chili – 1
Ginger – 1 Inch
Garlic- 4 clove
Onion – 1 Big
Salt – 1 Tea Spoon
Green Peas – 1 cup
Garam Masala – 1/2 Tea Spoon
Tomato – 1
Potato – 2
Cauliflower – 1 cup
Coriander Leaves – 1 Bunch
No comments:
Post a Comment